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Cuba25 minServes 4schon gekocht

Cuban Sandwich

Sándwich cubano

Zutaten7

GetreideFleischMilch & EiGemüseGewürz & Soße

Zubereitung

  1. Split the Cuban bread lengthwise and spread mustard on the inside of both halves.
  2. Layer roast pork, ham, Swiss cheese, and dill pickles on the bottom half.
  3. Close the sandwich and butter the outside of the bread.
  4. Press in a sandwich press or heavy skillet over medium heat until the bread is crisp and the cheese melts, about 4 to 6 minutes per side.
  5. Cut diagonally and serve hot.

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