Shish Taouk

شيش طاووق · Shīsh Ṭāwūq

Ingredients11

• boneless chicken thighs800 g
• plain yogurt150 g
• lemon juice3 tbsp
• garlic4 cloves
• olive oil2 tbsp
• tomato paste1 tbsp
• paprika1 tsp
• ground cumin1 tsp
• dried oregano1 tsp
• salt1 tsp
• black pepper0.5 tsp

Method

1. Cut the chicken into even cubes.
2. Crush the garlic and mix it with the yogurt, lemon juice, olive oil, tomato paste, paprika, cumin, oregano, salt, and pepper.
3. Coat the chicken in the marinade, cover, and refrigerate for at least 3 hours.
4. Thread the chicken onto skewers.
5. Grill over medium-high heat, turning, until cooked through and lightly charred, about 12 to 15 minutes.
6. Rest briefly, then serve hot.