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Shopska salad
Шопска салата · Shopska salata
Ingredients9
- ripe tomatoes400 g
- cucumber1
- green bell pepper1
- red onion1 small
- Bulgarian sirene cheese150 g
- fresh parsley2 tbsp
- sunflower oil3 tbsp
- red wine vinegar1 tbsp
- salt1 tsp
vegetabledairy & eggspice & sauceother
Method
- Dice the tomatoes, cucumber, and green pepper into small even cubes.
- Finely chop the red onion and parsley.
- Combine the vegetables and onion in a bowl and season with salt.
- Dress with sunflower oil and red wine vinegar and toss gently.
- Transfer to a serving plate and grate or crumble the sirene thickly over the top.
- Sprinkle with parsley and serve immediately.